• MrJameGumb@lemmy.world
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    3 months ago

    Yes that is it! They work great for any standard kitchen knife, but you wouldn’t want to use them on any kind of fancy blades with a special grind angle or anything

    They usually look something like this:

    • Obi@sopuli.xyz
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      3 months ago

      Yes! It’s almost exactly like that. I only use it to sharpen a couple of “nicer” kitchen knives I use for cooking, we don’t even bother with butter knives or other ones, and the cooking ones are decent (German) but nothing crazy either.