vegan, linux evangelist, mario 64 speedrunner, hiker, food enjoyer

  • 3 Posts
  • 50 Comments
Joined 1 year ago
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Cake day: June 9th, 2023

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  • businessfish@lemmy.blahaj.zonetoMemes@lemmy.mlBacon tho
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    2 months ago

    yeah dude vegans make up a pretty small portion of the population, so of course the meat industry hasn’t been just erased like magic. societal changes like this happen at a glacial pace and the idea is that more people become vegan over time and thus demand for those products gradually falls. even if 10% of the population went vegan, demand for those products would fall by 10% and there would be that many less animals killed for it because it would not be profitable.

    to claim that it is ineffective is like claiming that eating healthy makes no difference from eating like shit after doing it for a single day and not seeing amazing results.


  • businessfish@lemmy.blahaj.zonetoMemes@lemmy.mlBacon tho
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    2 months ago

    being vegan is literally about not supporting the meat industry, so i genuinely do not understand what you’re trying to say. that one person alone being vegan won’t make a difference? that not supporting the meat industry is the same as supporting the meat industry, which is demonstrably false? i don’t know of a more easy and effective way for a single person to make a difference than to stop supporting it altogether, and broad change starts with individuals deciding to make that change.














  • i think it is incredible how different cooking techniques can completely change tofu and you can do basically anything with it.

    i’ve been making it myself for a couple years and what i make now is worlds better than when i started. recently i had a japanese bbq tofu dish at a restaurant and i legitimately do not think i am capable of preparing tofu like that myself - so cool to know that there is always new ways to enjoy tofu.

    your food looks delish btw


  • always happy to read about someone who wants to try vegan food :)

    vegan butter is great - it tastes a little off from dairy butter if you’re eating it on its own (also depends on brand, some are way better than others) but it is indistinguishable (to me) in a complete dish or baked good.

    all the vegan mayo i’ve had is a great substitute for cheap storebought mayo, but maybe i’ve just been getting shitty mayo lol. if you’re someone who is into the fancier mayos and/or have made your own at home and know how good that can be, i haven’t had any vegan stuff that measures up without additional flavorings. but like another commenter said, you can just mix and match flavors until you get something delicious.