minus-squareHM05@lemmy.worldtoFoodPorn@lemmy.world•Pound Cake with Strawberries and CreamlinkfedilinkEnglisharrow-up6·3 months agoLooks great! If you’d like an easy sauce, you could macerate the strawberries. Just sprinkle a little sugar over cut strawberries, cover, and let sit an hour or so until the juices start to draw out. linkfedilink
minus-squareHM05@lemmy.worldtoFoodPorn@lemmy.world•I made buttermilk fried chicken!linkfedilinkEnglisharrow-up3·10 months agoGreat recipe. I’ve used variations of that recipe from Serious Eats a few times and it always comes out amazing. linkfedilink
Looks great! If you’d like an easy sauce, you could macerate the strawberries. Just sprinkle a little sugar over cut strawberries, cover, and let sit an hour or so until the juices start to draw out.