Albin Jose@lemmings.world to Memes@lemmy.ml · 1 year agoThe neverending discussion about pasta, olive oil and just putting enough water... 10g salt, 100g pasta, at least 1L water e basta così ! No oil or you ruin the pasta/sauce synergy. 😃message-squaremessage-square129fedilinkarrow-up11.15Karrow-down132
arrow-up11.11Karrow-down1message-squareThe neverending discussion about pasta, olive oil and just putting enough water... 10g salt, 100g pasta, at least 1L water e basta così ! No oil or you ruin the pasta/sauce synergy. 😃Albin Jose@lemmings.world to Memes@lemmy.ml · 1 year agomessage-square129fedilink
minus-squareMrJameGumb@lemmy.worldlinkfedilinkarrow-up6·edit-21 year agoFor spaghetti? That kind of seems like a waste of a stock cube since most of that water is just going to get dumped at the end
minus-squareSkaryon@lemmy.worldlinkfedilinkarrow-up3·edit-21 year agoIt’s a meme. Supposed master chef Marco Pierre white was chilling for Knorr and made a video advocating this https://youtu.be/h2Ut1H659lU?si=6KnpQAYUg4ohy9wC
minus-squareMrJameGumb@lemmy.worldlinkfedilinkarrow-up2·1 year agoYeah, but he’s putting stock in the sauce not just throwing it into the water for boiling the pasta though
For spaghetti? That kind of seems like a waste of a stock cube since most of that water is just going to get dumped at the end
It’s a meme. Supposed master chef Marco Pierre white was chilling for Knorr and made a video advocating this
https://youtu.be/h2Ut1H659lU?si=6KnpQAYUg4ohy9wC
Yeah, but he’s putting stock in the sauce not just throwing it into the water for boiling the pasta though